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Slow Cooking

The slower the method, the better the taste

Fri 15 Feb 2019 -19.30
Third party seller
Vormingplus regio Brugge
start 19.30
expected end time 22.15
Tickets

sold out

www.vormingplus-brugge.be 

The power of coffee, the taste of time

Two workshops by Vormingplus almost literally give us a taste of time. Chef Carl Delaey introduces us to the wonderful world of fermenting, bottling, brining, pickling... Marjolein Vermeersch teaches us the tricks of slow coffee. And naturally, we get to taste!

performers

Carl Delaey: lecture old preservation techniques (in Dutch)

Fri 15 Feb 2019 -19.30
Third party seller
Vormingplus regio Brugge
start 19.30
expected end time 22.15
Tickets

sold out

www.vormingplus-brugge.be 

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